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Circular Food Tech in Growing Food

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Hello my name is Emil and I am one of three founders of Circular Food Technology Being part of the Growing Food program meant that I got to work intensely with my idea after my Masters thesis

In my master thesis I had only looked at the resource and the product that it could make In my master thesis I had only looked at the resource and the product that it could make I had not thought about the technology at all Being part of a focused program where I could get in touch with the best researchers in the area, meant a huge leap for our startup In Circular Food Technology We take a brewery by-product

and circulate it back into the food industry So we make a dry ingredient from spent grain and we make a prebiotic liquid from the water from spent grains We use this to make new foods which are rich in fiber and proteins and vitamins and Nutrients And we can use the water to make new kind of soft drinks that are good for the gut

Source: Youtube

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